Friday, December 7, 2007

Freedom Toast

What I had for dinner tonight...

French Toast (free challah from the Capella)
Bacon
Sauteed apples
Fried egg
Manchego Cheese, grated fine on top of all of the above, and broiled to a melty crust.

4 comments:

epiphenita said...

you had me until the manchego cheese on the french toast part. challah à la capella french toast needs powdered sugar or real maple tree juice not something that squirted out of an old spanish sheep udder and spent 3 months in a dank cave. (no offense to ovines spaniard everywhere but people can get a little nuts about their cheese.)

thank you for sharing your dinner menu. it's the happiest entry i've read today.

Anonymous said...

I had progresso soup.

Unknown said...

Everything's better with bacon!

sigmund jones said...

that's the damn truth right there.